Let me just start by saying this is so SIMPLE to make! Baked acorn squash is one of my favorite Fall desserts and I look forward to having it each year. Baked in a steam bath, lightly buttered, and sprinkled with brown sugar. This year I think I finally got my daughter hooked ;-). She ate three bites and came back asking for more but I had already devoured both halves. Bad mommy! Oh I can’t forget my youngest. He ate one bite and didn’t complain.