Chocolate Chip Cookie Dough Pops

posted in: Chocolate, Cookies | 3

Who doesn’t love to eat cookie dough? Well if you don’t, you’re missing out ;-).

Cookie dough is a favorite for many but there’s always that worry about the raw eggs eventually making us sick. We cookie dough lovers still take the risk but now there is a way to eat it without the worry of getting salmonella from eating raw eggs.

I ran into this recipe on Joy The Baker’s blog and boy am I glad I did! These little gems are a definite hit with my kids and with adults who still can’t resist a spoonful of raw cookie dough.

I decided to make them into smaller balls and got about 42. I’m thinking next time that I might add a little more flour so they hold their shape longer after being out of the freezer. This will allow for easy chocolate dipping. You can make them into balls or add a lollipop stick. Something about adding a lollipop stick makes it taste better ;-).


Chocolate Chip Cookie Dough Pops
adapted from Joy The Baker

3 Responses

  1. cookie dough + chocolate = double win :) my bf would love these!

  2. This is one of the best food inventions ever! I love cookie dough better than the cookie!

  3. Looks so good I’m gonna make them tonight for my kids:)

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